Paleo Whipped Coconut Cream

Ingredients

1 15 oz. can chilled coconut cream

3 Tbsp honey

1 teaspoon vanilla

 

Instructions

1. Open the can of coconut cream and drain out the non-solid liquid. Make sure to only use the solid part of the canned coconut cream, or it will be a mess!

2. Combine all three ingredients in a medium bowl. Blend on high speed with a hand or standing mixer for 30 seconds until well combined. Do not overmix or it will be chunky. You’ll know it’s done when the texture is “drippy” and not “fluffy.” That will come from chilling it.

3. Chill in the refrigerator for at least 30 minutes to thicken. Keep chilled in the refrigerator for up to 2 weeks. Delicious on pancakes, waffles, pudding, and fruit!

 

Serves 4-6

Inspired by Whole Food for 7

Inspiring health from within

If you're ready to begin your wellness journey and start enjoying life again, give us a call today and we will set up your first appointment as soon as possible! We will discover the real reason why you feel the way that you do and create a unique treatment plan that will maximize your overall health.

Connect with Us

Check out our social pages for updates on what we have going on!

Contact Us

  • Functional Health Specialists
  • 5231 Yellowstone Rd. Cheyenne, WY 82009
  • 545 North Main St. Sheridan, WY 82801
  • Monday-Thursday 8:00am-5:00pm
Scroll to Top